This morning we made simple sweetcorn cakes with avocado salsa, a recipe from Australian cook Bill Granger - together with a freshly squeezed orange juice, it was delicious!
Sunday, 21 March 2010
Yummy brunch
This morning we made simple sweetcorn cakes with avocado salsa, a recipe from Australian cook Bill Granger - together with a freshly squeezed orange juice, it was delicious!
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